Agriculture Policy 6/9/20

What does the future of feeding ourselves look like when faced with pressing issues of climate change and a global pandemic? A small group of farmers, activists, and advocates come together to discuss just that. While the global food supply has become increasingly consolidated, productive, and wasteful, its destruction of ecological, social, and economic systems has also increased. What is being done, advocated for, and advanced in this time of such local to global uncertainty and how can we ensure environmental and social stewardship when supporting our future subsistence when advocating and enacting policies. With Lt. Gov David Zuckerman, Theresa Snow, Caroline Gordon, Lindsey Berk.